Gastritis, indigestion, acidity, and bloating are common due to a sedentary lifestyle and stress. Gastritis is a general term for a group of conditions with one thing in common: inflammation of the lining of the stomach. The inflammation or gastritis can be the result of infection with some bacteria that may cause stomach ulcers. Regular use of certain pain relievers and drinking alcohol also can contribute to gastritis. Gastritis may occur suddenly (acute gastritis), or appear slowly over time (chronic gastritis). In some cases, gastritis itself can lead to ulcers.
Improves digestion
Reduces gas & bloating
Ease colic pain
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Direction for use: Adults: 2 tablet three times a day or as directed by the physician Children : 1 tablet three times a day or as directed by the physician To be taken under medical supervision.
Unique Benefits
Relieves gas and uneasiness
Improves digestive function
Checks constipation
Effective in spastic stages of G.I. Tract
Relieves distress, discomfort and distension
Normalises gastric secretion
Ingredients
Khatika Churna
Helps in prevention from hyper acidity and brings relief from distress.
Kali Jeeri
Traditionally used as anthelmintic, stomachic, digestive and purgative.
Sunth
Sunth, Triphala, and Chitrak are known to promote the structural and functional integrity of digestive system
Triphala
Triphala is rich in polyphenols, vitamin C and flavonoids, which provide antioxidant and anti-inflammatory effects. Helps in restoring the epithelium lining of the digestive tract, and by exhibiting mild laxative properties facilitate passage of stool in the colon.
Vavding
The plant acts as anthelmintic, antibacterial, carminative, diuretic, astringent and anti-inflammatory. Ayurveda describes vidanga as pungent, causes increase in digestive fire, and cures flatulence and colic.
Jeera
Jeera is carminative, diuretic, digestive, tonic, appetizer, stomachic, astringent and useful in diarrhoea and dyspepsia and is a highly nutritive spice.